Welcome to a more exclusive dining experience at Volcanos Steakhouse Bankstown.
The Private Rooms are designed for guests seeking a dedicated space to connect, celebrate, and create memorable moments.
From corporate meetings and client presentations to family celebrations and special events, the Bankstown Private Rooms provide the ideal setting for any occasion, paired with the best quality food and service Volcanos Steakhouse is known for.
Now available for lunch and dinner bookings.
PRIVATE DINING FOR UP TO 10 GUESTS
TAILORED GROUP DINING EXPERIENCE
DEDICATED EVENT TIME FOR GROUPS
Media facilities for hire
For an additional $50, guests can hire our 85-inch TV, microphone, and camera, making The Private Room ideal for business presentations, team meetings, training sessions, family slideshows, and special celebrations.
Booking information
- Available 7 days a week
- Bookings require at least 24 hours in advance
- $250 security deposit per room is required to secure your reservation
- Pre-order required for all bookings
- Outside food, beverages, and BYO alcohol are not permitted
- Optional hire of 85″ TV, microphone, and camera available for $50
Private Room T&C's
Thank you for choosing The Private Room at Volcanos Steakhouse. Please review the following terms and conditions before confirming your booking.
Booking Requirements
- The Private Room is available 7 days a week.
- All bookings must be made at least 24 hours in advance.
- A $250 security deposit per room is required to secure your reservation.
- Bookings are not confirmed until the deposit has been received.
- The security deposit will be deducted from your final bill on the day of your event.
Capacity & Minimum Spend
- Each Private Room accommodates a maximum of 10 guests.
- A minimum spend of $500 per room applies.
- Larger groups may be accommodated across multiple rooms or tables, subject to availability.
Dining Duration
- Private Room bookings are allocated a 2-hour dining period.
- Additional time may be arranged in advance and is subject to availability.
Menu Requirements
- All Private Room bookings require a pre-order.
- Groups of up to 15 guests may pre-order from our standard menu.
- Groups of 16 guests or more are required to dine on a set menu.
- Set menu pricing is charged per person.
- A minimum of four guests is required for set menu bookings.
- Children aged 12 years and under dine at half price on set menu packages.
- Final menu selections and guest numbers must be confirmed at least 48 hours prior to the booking.
Changes, Cancellations & No Shows
- Any cancellations or changes to guest numbers must be made at least 48 hours before the booking.
- The number of guests confirmed 48 hours prior to the event will be the number charged on the day, regardless of attendance.
- Cancellations made within 48 hours of the booking will result in the forfeiture of the $250 security deposit.
- No-shows or bookings that fail to arrive without notice may incur additional charges at management’s discretion.
Arrival & Seating
- Private Room reservations will be held for up to 15 minutes after the scheduled booking time.
- If your group is running late, please notify the restaurant as soon as possible.
- While we will do our best to accommodate preferences, specific tables, rooms, or seating arrangements cannot be guaranteed.
- Final room allocation remains at management’s discretion.
Food & Beverage
- Outside food and beverages are not permitted.
- BYO alcohol is strictly prohibited.
- As a halal venue, alcohol is not permitted anywhere on the premises.
- Guests may bring their own celebration cake for a cakeage fee of $20 per cake. This includes storage, plates, cutlery, and napkins. Cake cutting and individual serving are not included.
Equipment Hire
- An 85-inch TV, microphone, and camera package is available for hire at an additional $50 per booking.
- Equipment hire is subject to availability and must be requested in advance.
- Guests are responsible for any damage caused to any equipment/property during the event.
Dietary Requirements
- Please advise us of any dietary requirements or allergies prior to your event.
- While every effort is made to accommodate dietary needs, our kitchen handles common allergens and cross-contamination may occur.
Payment Terms
- All accounts must be settled in one transaction.
- A 10% surcharge applies on public holidays.
Venue Conduct
- Guests are expected to treat staff, other patrons, and venue property with respect.
- Any damage to venue property, furniture, fixtures, or equipment may result in repair or replacement costs being charged to the booking holder.
- Management reserves the right to refuse service or terminate a function if behaviour is considered unsafe, disruptive, offensive, or in breach of venue policies.
General
- Volcanos Steakhouse reserves the right to amend these terms and conditions without notice.
- By confirming a booking and paying the security deposit, guests acknowledge and agree to these Terms & Conditions.